Behind the hunger, behind the riots,
are so-called free-trade agreements, and the brutal emergency-loan
agreements imposed on poor countries by financial institutions like
the International Monetary Fund. Food riots in Haiti have killed six,
injured hundreds and led to the ousting of Prime Minister Jacques-Edouard
Alexis. The Rev. Jesse Jackson just returned from Haiti and writes
that “hunger is on the march here. Garbage is carefully sifted for
whatever food might be left. Young babies wail in frustration,
seeking milk from a mother too anemic to produce it.” Jackson is
calling for debt relief so that Haiti can direct the $70 million per
year it spends on interest to the World Bank and other loans into
schools, infrastructure and agriculture.
The rise in food prices is generally
attributed to a perfect storm caused by increased food demand from
India and China, diminished food supplies caused by drought and
other climate-change-related problems, increased fuel costs to grow
and transport the food, and the increased demand for biofuels, which
has diverted food supplies like corn into ethanol production.
This week, the United Nations’
special rapporteur on the right to food, Jean Ziegler, called for
the suspension of biofuels production: “Burning food today so as to
serve the mobility of the rich countries is a crime against humanity.”
He’s asked the U.N. to impose a five-year ban on food-based biofuels
production. The Consultative Group on International Agricultural
Research, a group of 8,000 scientists globally, is also speaking out
against biofuels. The scientists are pushing for a plant called
switchgrass to be used as the source for biofuels, reserving corn
and other food plants to be used solely as food.
In a news conference this week,
President Bush defended food-based ethanol production: “The truth of
the matter is it’s in our national interests that our farmers grow
energy, as opposed to us purchasing energy from parts of the world
that are unstable or may not like us.” One part of the world that
does like Bush and his policies are the multinational food
corporations. International nonprofit group GRAIN has just published
a report called “Making a killing from hunger.” In it, GRAIN points
out that major multinational corporations are realizing vast,
increasing profits amid the rising misery of world hunger. Profits
are up for agribusiness giants Cargill (86 percent) and Bunge (77
percent), and Archer Daniels Midland (which dubs itself “the
supermarket to the world") enjoyed a 67 percent increase in profits.
GRAIN writes: “Is this a price blip?
No. A food shortage? Not that either. We are in a structural
meltdown, the direct result of three decades of neoliberal
globalization. … We have allowed food to be transformed from
something that nourishes people and provides them with secure
livelihoods into a commodity for speculation and bargaining.” The
report states: “The amount of speculative money in commodities
futures … was less than $5 billion in 2000. Last year, it ballooned
to roughly $175 billion.”
There was a global food crisis in
1946. Then, as now, the U.N. convened a working group to deal with
it. At its meeting, the head of the U.N. Relief and Rehabilitation
Administration, former New York City Mayor Fiorello LaGuardia, said,
“Ticker tape ain’t spaghetti.” In other words, the stock market
doesn’t feed the hungry. His words remain true today. We in the U.S.
aren’t immune to the crisis. Wal-Mart, Sam’s Club and Costco have
placed limits on bulk rice purchases. Record numbers of people are
on food stamps, and food pantries are seeing an increase in needy
people.
Current technology exists to feed the planet in an
organic, locally based, sustainable manner. The large corporate food
and energy interests, and the U.S. government, need to recognize
this and change direction, or the food riots in distant lands will
soon be coming to their doors.